Colombia Decaf Coffee

Decaf often gets a bad wrap in the Coffee World. More and more it is being enjoyed throughout the day as a brewed cup or espresso or even a night cap. Better offerings are becoming more and more available. 

While most decafs are processed through a Chemical extraction, we choose for ours not to. From Valle de Cauca, this Colombian Decaf undergoes what is called a Sugarcane Decaf Process, making this one safer to consume while offering outstanding flavors. 

Taking to a darker side of Medium, this one pair well with a milk or milk alternative.